At a Farmstand Near You

While there seem to be more and more sizes, colors, and surface features of carving pumpkins these days, there are still only a few…

There are no fewer than 21 varieties of apples at Harvard’s local orchards this week. It’s difficult for most of us to know which…

Winter squash originated in Central America thousands of years ago and was a staple for Native Americans in Massachusetts and the European settlers that…

We’re in peak apple season here in Harvard, and that includes the drinkable form—fresh apple cider. All of our local orchards are selling apple…

Lest we forget, apples have tasty, nutritious cousins that are also in season right now—pears. Some of our local orchards are selling several varieties,…

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As sweet corn season continues, this reporter wondered what exactly goes on inside that husk. According to The Ohio State University’s webpage, “A Guide…

Early apples are here, including Ginger Gold, an apple born of a hurricane. After Hurricane Camille brought devastating floods to Nelson County, Virginia, in…

Harvard’s peach lovers are in their happy place as the local season continues, but with September on our doorstep, we know those juicy, flavorful…

This farmstand column reporter is on the road in the Midwest this week, and while I have spotted miles and miles of corn, I…