Recipes- Page 3

Despite the April-like weather, summer will soon be here, and that means strawberries! For a simple, summery dessert, try strawberries stuffed with cream cheese.

This is good warm-weather food, served cold with a nice rice salad. 4 dried figs ½ cup port wine 1 tablespoon fresh rosemary or

On the western coast of Sicily, which is less than 150 miles from Tunisia, sweet-and-sour flavors, as well as ingredients like pine nuts and

Fresh white asparagus can be very difficult to find. However, canned white asparagus can be very delicious when cooked this way. 1 1-pound can

This roast and sauce are a rich, dark brown when finished. Unsweetened pomegranate juice is available in markets. 1 5-pound leg of lamb 4

The Italians don’t often cook large pieces of meat, but when they do, they are succulent and savory. 1 beef rump roast, 2½ to

This is a tasty pasta dish that can be put together quickly and served with a nice green salad on the side. 1 pound

Red onion slices, gently braised in a sweet, sour, and spicy mixture of balsamic vinegar, Dijon mustard, and chicken stock, make a great garnish